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Mezzo, located in Stockton, CA is one of San Joaquin Valley’s best farm-to-table restaurants.
Set in a modern and intimate atmosphere, Mezzo offers a menu rich in Mediterranean heritage and culture with an Italian focus. Hand crafted pastas, sauces and soups ensure that our guests are getting the freshest, most authentic Italian cuisine possible. Mezzo uses local produce as well as sustainably sourced meats and fish.
Chef Ruby Lopez and her culinary team carefully plan and execute each menu item, using only the freshest, seasonal and local ingredients.
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